Latest News in the food Industry

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Kind Snacks founder invests in egg white chips brand Quevos

3 Feb 2021

Kind Snacks founder Daniel Lubetzky announced via the popular show Shark Tank that he is making an investment through his family office Equilibra in the egg white-based chips company Quevos. The deal is reportedly for a $200,000 investment as well as a...

Unilever promises living wages to suppliers' employees

1 Feb 2021

In its effort to create a “more equitable and inclusive society” Unilever is committing to a new set of corporate goals, including ensuring that by 2030, all employees of suppliers that directly provide goods and services to earn a living wage or incom...

Drizly outlines top trends for adult beverages in 2021

29 Jan 2021

The pandemic has noticeably altered the consumption habits of people worldwide with alcoholic beverages being a particular category where there has been significant change. According to the International Food Information Council (IFIC), 22% of consumer...

Bill Gates is America’s largest owner of farmland

26 Jan 2021

Already in possession of the title of the fourth richest person in the world, Bill Gates can now add another distinction to the list as the largest private farmland owner in the United States. Through his investment arm, the billionaire owns 242,000 of...

AB InBev launches organic seltzer under Michelob Ultra brand

22 Jan 2021

Although it’s only the beginning of 2021, major manufacturers are already gearing up for summertime, and AB InBev is doing so with the launch of its own-brand Michelob Ultra Organic Seltzer. With 80 calories, no sugar and no carbs, this release is a bi...

Swedish ice cream maker snags $30 million, partners with Perfect Day

20 Jan 2021

Swedish sugar-free ice cream brand, Nick’s scooped up $30 million in a funding round led by Stockholm-based investment group Gullspång invest, an early investor in Oatly. Along with a sizeable infusion of cash, the better-for-you ice cream brand also s...

Europe looks to encourage insect consumption

18 Jan 2021

Mealworm burgers may soon be on the menu as the European Food Safety Authority recently approved yellow mealworms as safe for human consumption. This determination is expected to lead to EU-wide approval of the insect as fit for sale across the contine...

USDA expands its definition of nitrates

15 Jan 2021

The Food Safety and Inspection Service of the US Department of Agriculture (USDA) will expand the definition of nitrates in May 2021 to prohibit products using any source of nitrates from using the statements “No Nitrate or Nitrite Added” and “Uncured....

Belgium is officially declared free from African Swine Fever

14 Jan 2021

Belgium officially earned a new status from the World Organization of Animal Health confirming the country is free from African Swine Fever (ASF). This updated status is the first time since September 2018 that the country has officially been declared ...

Pepsi debuts its own “Cocoa” Cola flavor

13 Jan 2021

PepsiCo is fanning the fires of the cola wars with the release of its new Pepsi “Cocoa” Cola flavor. The new soda reportedly has a taste that blends the classic Pepsi soft drink with flavors of hot cocoa and marshmallow.

DuPont says plant-based demand to surge 200% in Asia

12 Jan 2021

A new study from DuPont and IPSOS revealed that the consumption of plant-based meat substitutes in key Asia Pacific markets is poised to soar 200% over the next five years as consumer choice continues to be driven by health, taste and sustainability.

Chickpeas poised to be top ingredient for 2021

11 Jan 2021

Plant-based foods are continuing to top the list of trends in the food and beverage space with chickpeas, global flavors, meat alternatives, non-allergen foods and organic products set to be top priorities for consumers in 2021, according to EHL Ingred...