Nucleotides (I+G, IMP, GMP)

DAESANG's NUCLEOTIDE SEASONINGS are produced by the very best fermentation technology of the high yield. These three seasonings enhance the natural taste and flavor for the beef, fish, vegetables, soups, dressings, sauces, bouillons and so on. Contact us for more information.
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Nucleotides (I+G, IMP, GMP)

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