Ohly® FLAV-R-TIDE LS

Categories: Flavours and Spices

Product description

Ohly® FLAV-R-TIDE LS is a unique new product type derived from bakers´ yeast. It is not comparable to other products as it contains a high content of yeast peptides. This composition helps to create new flavour impressions, like kumi besides classical yeast extracts. Applications: Soups, sauces, ready-to-serve dishes, flavours and seasoning compounds. Usage levels range from 0.5 % to 5.0 % on an as consumed basis up to 20 % in seasoning blends.
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Origin Papua New Guinea
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Ohly® FLAV-R-TIDE LS

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