Organic Maqui Berry Powder
Maqui berry is an intensely purple berry that grows wild throughout parts Argentina and Chile .Maqui berries contain vitamin C, calcium, iron and potassium, and are an abundant source of polyphenols including anti-aging anthocyanins, and anti-inflammatory compounds. Maqui berries have one of the highest antioxidant levels of any fruit and have a tart fruity flavor that’s a delicious addition to juices, smoothies and desserts.
|Categories||Colours; Flavours and Spices; Nutrients; Preservatives|
|Sales markets||Western Europe; Eastern Europe; Middle East; Asia; Australia; North America|
|Selling Points||Natural Ingredients|
More products from Andean Grain Products
Black/White Chia Seed
Black/White Chia Seed (Conventional/Organic)
Chia seeds are a highly nutritious “ancient grain” native to the Americas that were historically consumed by both the Aztecs and Mayans.
The health benefits of chia seeds have only recently been rediscovered. Chia seeds provide the hi...
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After preparing the chia seeds, a slow...
Quinoa (White, Red, Black)
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Canihua which is grown in Peru is related to Quinoa and is in fact also known as “Baby Quinoa” due to its smaller size. Canihua is also similar to its more famous cousin in the fact that it is a gluten-free pseudo-grain high in protein, fiber, iron and calcium. A key ...
Amaranth, also known as “Kiwicha”, is a pseudo-grain grown in Peru that is high in both protein and fiber, and is gluten-free. Amaranth grain is particularly high in lysine, an amino acid found in low quantities in other grains. Amaranth has a light and nutty ta...
Organic Maca Powder
Organic Maca Powder
Grown in the Andean highlands of Peru at altitudes over 4,000 meters, Maca was once a staple supplement in the Incan diet. Maca energizes the human body and is rich in amino acids, fatty acids, vitamins, trace elements, and minerals. Maca root is cleaned and then dried at low temp...
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