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PESCAPLUS®

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Product description

ICL Food Specialities offers a wide range of products which includes PESCAPLUS®. It belongs to meat, poultry and seafood category. PESCAPLUS® specialities are phosphate combinations for the fish and seafood industry. PESCAPLUS stabilizes fish protein during processing as a cryoprotectant and maintains moisture by minimizing thaw-and cook-losses. Contact us for more information.
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Specifications

Categories Proteins
Sales markets Western Europe; Eastern Europe; Asia; North America; Central/South America
Origin Germany
Selling Points Natural Ingredients
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PESCAPLUS®
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