PROTAKE®, unlocking application potential
Product description
Today’s
consumers are looking for healthier foods and drinks that contain for example
less sugar, less fat and more protein, however this can present a formulation
challenge for manufacturers as the texture and taste of the final product may
be compromised. By working closely with Food Producers, Rousselot’s Application
Laboratory has expanded its portfolio of hydrolyzed collagen products,
ProTake™. ProTake is a versatile ingredient that combines dietary and
nutritional benefits with advantageous formulation functionalities stable under
a wide variety of processing protocols and different conditions. Rousselot’s
experts offer an array of recipes and knowledge on how to incorporate collagen
in your application.More on www.protake.com
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Specifications
PROTAKE®, unlocking application potential