Quemina 21.507

Product description

Quemina 21.507 is a special pregelatinized flour on wheat malt basis. Appearance: slightly brown flour. Odour: malty, not rancid. Taste: specific, pure. Applications: quemina 21.507 is made of wheat malt. It is used for bread and bakery products because of the good water binding property and the typical malty flavour. Recommended formula: according to flour quality up to 5 % of the flour weight. Packaging: Available in multiply paper bags of 25 kg (1 pallet = 30 bags = 750 kg).
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Categories Stabilisers and Thickeners, Binders, Texturisers
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Origin Antarctica
Selling Points Bone & Joint Health; Cardiovascular Health; Children's Health F&B; Cognitive & Mental Function; Halal Ingredients; Immune Health; Kosher Ingredients; Natural Ingredients; Salt, Fat, Sugar Reduction
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