Paper: Fat-reduced liver pâté with rice starch and fibres.

30 Sep 2021

Brochure

Paper: Fat-reduced liver pâté with rice starch and fibres.

Rice starch and chicory root fibre are ideal texturising agents in fat reduced products because of their full mouthfeel. They are a natural way to more balanced nutrition that tastes great, but is simply better for you.

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