ROSEMARY EXTRACT FOR COLOUR AND FLAVOUR PROTECTION
Kemin | producer of sustainably grown rosemary
Kemin is one of the largest producers of sustainably grown rosemary extract (certified by SCS Global Services). The proprietary rosemary extraction process delivers a highly refined, homogeneous solution that offers a more consistent extract. Kemin guarantees the highest consistency and value due to the complete vertical integration combined with advanced plant selection and manufacturing processes.
•Certified Sustainably Grown by SCS Global Services
•Alternative to synthetic antioxidants such as TBHQ, BHA, BHT
•Synergistic blends with other plant extracts available
More products from Kemin Food Technologies
One-stop solution to preserve meat colour, flavour and safety
NaturCEASE Dry is a powerful combination of buffered vinegar and natural plant extracts. The food safety ingredient protects processed meat products against meat spoilage. As an additional benefit, the clean label blend helps to maintain a bright red colour and fresh flavor.
A clean lab...
The Kemin line of food safety solutions is based upon buffered vinegar technology. As microbial spoilage determines shelf life, the label-friendly ingredients are designed to protect processed meat, poultry, and fish products from spoilage bacteria, leading to shelf-life extension. The unique ingredient ...More info
NATURAL BLENDS WITH ROSEMARY AND GREEN TEA EXTRACTS
NaturFORT is a versatile combination consisting of rosemary and green tea extracts that complement each other. They provide superior protection with a positive impact on flavour, colour and odour. The blends are highly efficacious in sauces, dressings and condiments as well as in meat and poultry products. qq...More info
Natural Antioxidant for Frying
Frying food has been a popular way of cooking around the world for ages. The oil for deep frying causes a pleasant change of flavor, texture and colour, and it’s a speedy cooking method. Moreover, there is a trend towards healthier vegetables oils, which have a shorter frying life.
ROSEMARY BASED FOOD ANTIOXIDANT
EN-FORT is a natural rosemary antioxidant that extends the shelf life of meat, nuts, oils etc. The EN-FORT product line allows food manufacturers to label rosemary as an antioxidant as it meets the E392 specifications. This rosemary extract is available in both dry and liquid (oil soluble and water dispe...More info
ACEROLA CHERRY POWDER FOR FOOD COLOUR PRESERVATION
Most consumers base their purchase decisions on the visual aspects of food. Acerola cherry powder from Kemin helps to preserve colour of a wide variety of food products. The Acerola extract is high in natural ascorbic acid. It is well known in the meat and poultry industry for its ability to accelerate the cu...More info
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