Ruisraski flour Traviata 25 kg

Sales markets: Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America
Roberts offers a wide range of products which includes ruisraski flour traviata 25 kg. Traviata is naturally produced in the fermentation process of dried ruisraskia. It can be used to replace the rye bread raskin or flavored light wheat bread. It increases the volume of the bread and to prevent friability. Dosage 10-14% of the flour in the amount of acidic rye bread, 1-3% of flour quantity maustettaessa white bread.
Read more

Products from other suppliers

Ruisraski flour Traviata 25 kg

Product no longer available in the directory.
Get notified when it's in the directory again.

Notify me