Seilge Noir T130

Sales markets: Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America
It is a type of rye farina which is a very flavourful grain that contains less gluten than wheat. Rye farina is rich in fibre. Pure rye flour contains a high level of ashes. It is used for the preparation of a dark and compact rye bread. Contact us for more information.
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Seilge Noir T130

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