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Senson Oy is a Finnish malt and cereal extract and enzyme producer offering different malt extracts and enzymes including organic and gluten free products. Our focus is on developing value-added ingredients that address today’s concerns for healthier and sustainably produced food. Malt extracts can have many functions in bakery products, like browning and flavouring agents, colour, sweetener and source of enzymes. Senson’s special extracts are GMO free and contain no additives (E codes). www.senson.fi.

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Sales markets Western Europe, Eastern Europe, Middle East, Asia, Australia, North America, Africa, Central/South America
Affiliated categories: Preservatives |Enzyme Preparations More

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