SIPA-WHEAT 46

Categories: Fat Replacers
Sales markets: Western Europe | Eastern Europe | Australia

Product description

Liquid organic wheat syrup, obtained by the hydrolysis of wheat starch using natural enzymes (GMO free), It is rich in maltose. It is transparent and has a neutral light sweet flavour.
  • Labelling: non refined wheat syrup.
  • Uses: biscuits, ice creams, cereal-based products (bars and breakfast foods), confectionery, sauces, fruit-based preparations, baby food, bakery, snacks, etc.
  • Functonalities :sweeteners/prevent crystallisation/bulking agent/coating.
  • Packing : bulk, 25kg, 295 kg, 1400 kg 
brhrbrSIPA-WHEAT 46 is liquid organic wheat syrup, obtained by the hydrolysis of wheat starch using natural enzymes (GMO free), It is rich in maltose. It is transparent and has a neutral light sweet flavour. It belongs to cereal syrups category. Uses: Biscuits, ice creams, cereal-based products (bars and breakfast foods), confectionery, sauces, fruit-based preparations, baby food, bakery, snacks, etc. Functionalities: Sweeteners/prevent crystallisation/bulking agent/coating. Certifications: EU Organically grown product, Certisys BE-BIO-01, Kosher and NOP: product certified organic by Certisys. Storage conditions: 390 days in pail at <25˚C, 390 days in drum at <25˚C and 390 days in container at <25˚C. Packaging: Bulk, 25 kg, 295 kg and 1400 kg.
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Specifications

Origin Belgium
Measured In Kgs
Selling Points Kosher Ingredients; Natural Ingredients
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