Daily consumption of a certain form of curcumin improved memory and mood in people with mild, age-related memory loss, according to the results of a study conducted by UCLA researchers.31 Jan 2018
Veripan has announced what it describes as a major breakthrough in sourdough development with its all-in-one natural biopreservative solution, Panatura Protect.24 Jan 2018
The farmer-owned dairy cooperative Arla Foods has announced a plan to invest over half a billion euros in 2018 as the company continues to deliver on its 2020 growth ambition.7 Feb 2018
Nestlé Japan has launched the Ruby chocolate version of its KitKat brand in KitKat Chocolatory stores in Japan and South Korea, as well as online.Read more
Arjuna Naturals Extracts has launched its natural preservative formulation for combating oxidation, thermal degradation, hydrolytic rancidity and extending the frying cycle of vegetable oils.Read more
Three out of 10 (28%) German consumers would like to see a wider variety of clearly labelled vegetarian and vegan confectionery, according to new research from Mintel. This number rises significantly to 46% of consumers aged 25 to 34.Read more
Cartino Collagen is extracted from fish scales which are then produced under clean room condition and intensive quality control checks. During this period, the collagen is enhanced by specific amino acids to create a formula which is 100% pure collagen and which is free of preservatives. It composes of 19 out...Read more
Our NaSure™ range of plant-based antioxidant solutions offers you a natural alternative shelf-life extension, with high antioxidant activity proven to protect food and ensure longer stability. Our tailor-made natural antioxidant solutions have been developed with ...Read more
COLFLO® 67 is a modified food starch derived from waxy maize that has an appearance of a white to off-white powder. It is characterised by very good freeze/thaw stability and resistance to low temperature storage conditions. This product is often used in fruit pie fillings, frozen meat pies and gravies, froze...Read more
Euroduna food ingredients GmbH offers a wide range of starches products which includes maltodextrine DE 6 -20. Application: maltodextrine is an enzymatic product of aqueous potato starch suspension depolymerisation intended for consumption purposes. Contact us for more information.Read more
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Alginate and pork protein blend for emulsion to replace MDM.Read more
STPP(Sodium Tripolyphosphate) can be used in detergent, synergist for soap; water softener; tanning agent for leather making, auxiliary for dyeing; As an effective dispersion agent for suspension solutions of coatings, kaolin, magnesium oxide, calcium carbonate and drilling mud etc.; As an oil contamination r...Read more
A NOVEL SOURCE OF TEXTURIZING & DIETARY FIBRES
FROM THE RED SEAWEED GRACILARIA VERRUCOSA
Conventional processing of Red Seaweeds (Class Rhodophyta) focuses on the extraction of the water-soluble components – such as agar-agar, whereas the water-insoluble components – ...
U-Gum™ Seaweed U-ATS™ CC-004 is a pure and dried alkali treated cottonii seaweed obtained from the natural and edible strains of Eucheuma cottonii belonging to class Rhodophyceae (red seaweed). It is a natural product whose sizes are mechanically reduced to form coarse dried chips. It is mainly composed...Read more
Guar gum is one of the best thickening additives, emulsifying additives and stabilizing additives. In Food Industry Guar gum is used as gelling, viscosifying, thickening, clouding, and binding agent as well as used for stabilization, emulsification, preservation, water retention, enhanceme...Read more
Xanthan Gum is an odourless cream-coloured powder. It readily dissolves in cold and hot water, the solutions are very viscous, highly pseudoplastic and very resistant to pH-variations, enzymatic degradation and temperature variations. Xanthan Gum disposes of excellent freeze / thaw stability and is compatible...Read more
Ewald offers a wide range of products which includes leaf gelatine. Packaging: 500g box, 1 kg box, envelope (6 or 12 leaves per envelope). Leaves per kg: 600, 500, 400, 300, 200. Contact us for more information.Read more
ADM offers a line of native and modified starches that function as thickeners, extenders, emulsion stabilizers and ingredient carriers.
Our products in this area are flavor-neutral, and are designed to improve texture and tenderness in a variety of foods.
HERBACEL® AQ® Plus is a highly water binding citrusfibre (25g/g) wich is obtained from freshly harvested citrus fruits which are gently dried after extracting the juice (and oils). Non-fibrous compounds such as plant-specific sugars, colouring and aroma components are carefully removed during severa...Read more
We are offering wide range of Food Grade Guar Gum in viscosities ranging from 2000 cps to 7000 cps (1 per cent solution, Brookfield Viscometer) and in various particle sizes (200 mesh, 100 mesh), with different packaging (25 kg paper bags (palletized & non palletized), Bulk bags, ).
Rama Industries provides wide range of products under guar gum powder food gread. It is available with different forms for different applications. Contact us for more information.Read more
Konjac powder is a natural plant extract of food additives. As a thickener, stabilizers and emulsifiers are widely used in vegan food, meat products, dairy products, pudding and other food.Read more
Tereos is a
leading European producer of native food starches with more than 100 years of
experience. Tereos produces and supplies the food industry with native corn,
waxy corn, wheat and potato starches meeting customers’ requirements.
TEREOS RANGE IF NATIVE STARCHES Meritena®
is produced from the seed of guar plant, Cyamopsis Tetragonolobus of
the leguminosae family. This plant is mainly grown in India and
United Gums Industries Pvt Ltd by-product, guar meal is used as a nutritional supplement for animal, poultry and cattle feed. It is marketed in...
We offer applications which help stabilize the product during preparation
process and storage, our carrageenan’s solutions enable higher moisture
content which results in better yield, improved texture and slicing.
Besan nisasta gida sanayi ve tic. A.S. offers a wide range of food products which includes natural corn starch. It is naturally present in the corn wet milling process of corn and other components which extracts a result obtained by drying the remaining starch milk by separating the protein and bran. Starch i...Read more
Category: Sweeteners. Contact us for more information.Read more
Category: Dairy stabilizing systems. The MTM range is primarily used to increase the content of milk solids in fermented milk products. Applications: Yoghurt (fresh, fat free, low fat, whole fat), Yoghurt drinks (fresh and thermised, fat free, low fat, whole fat), Milk-based beverages - UHT, Sour cream, Cream...Read more
Sunar provides wide range of starch products which includes turkish delight syrup slf-20. It is natural, edible type of purged and condensed corn sherbet which is obtained as a result of enzymatic hydrolysis of slf-20 corn starch. It is clear, colorless and natural. It gives energy and it is nutritious. Packa...Read more
Dangshan Sinojuice Food Co., Ltd offers a wide range of products which includes low ester ordinary pectin. Applications: low-sugar jam, fillings and so on. Contact us for more information.Read more
Enhancing products with Indonesia carrageenan
Superior Potato Starch is extracted from Danish
potatoes via a high-tech process that only uses ground water. This results in
an untreated starch with exceptionally
high purity – physically, chemically and microbiologically.
These ingredients are non-allergenic and non-GMO.
H.L. Agro Products Pvt Ltd offers wide range of products which includes maize starch powder/corn starch powder. It is is a fundamental ingredient in most of the packaged food and industrial products; it is extracted from the corn kernel and has a distinctive appearance and feed. As a supplier, itaddresses the...Read more
Denico Aps delivers functional ingredients, additives, spices and flavour compounds as single ingredients such as xanthan. Contact us for more information.Read more
The first organic and fair trade agar-agar extracted from organically cultivated Gracilaria verrucosa through its entire supply chain.
Thixogum™ is a synergistic co-processed blend of highly purified gum acacia and xanthan gum obtained from an innovative process. Thixogum™ combines the unique emulsifying and stabilizing properties of gum acacia with the excellent thickening and suspension capacities of xanthan gum. Contact us for more inform...Read more
Carrrageenan is a sulfated polysaccharide extracted from red seaweeds. It has been used for more than 50 years as a stabilizer, gelling agent & thickener for food and non-food products. It is compatible with most food ingredients. It is bland and has no foul odor.Read more