Stirred & Set Yoghurt

Product description

Protein enrichment of stirred and set yoghurtYoghurt is a delicious way to meet consumer demand for more protein in the daily diet. Using our Nutrilac® range, raising the protein content of stirred or set yoghurt is easy and trouble-free. Our natural solutions prevent the development of a dry, sandy texture and other quality defects that typically occur when adding standard proteins to yoghurt recipes. What you get instead is a pleasantly smooth yoghurt with a superior taste and a healthy profile. In non-fat and low-fat yoghurts, our proteins fill the sensory gap completely – making them an appealing choice for consumers who want to lose weight or simply value a healthy lifestyle.Whether your yoghurt is stirred or set, we ensure you obtain the right level of spoonability.
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Categories Proteins
Sales markets Western Europe; Eastern Europe; Middle East; Asia; North America; Africa; Central/South America
Supplied from Argentina; Denmark
End-Use Categories Dairy
Certifications Fair Trade; GMO-Free; Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Kosher; Quality assurance

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