TEXTURA

Product description

TEXTURA is PB Leiner’s range of texturizing solutions for the food, confectionary, and bakery industries.

TEXTURA gelatin is tailor-made, natural and gluten-free. It comes with active technical and application support in order to make your development and manufacturing processes run as smoothly as possible. The revolutionary specialties TEXTURA Tempo and TEXTURA Tempo Ready come with previously unseen ease-of-use, and save producers and home consumers alike enormous amounts of time.

Specifications

Categories	Functional Food; Gelatin; Stabilisers and Thickeners, Binders, Texturisers
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Product Applications	Bakery; Cereals & Convenience Foods & Snacks; Confectionary; Dairy; Desserts / ice cream; Frozen food; Healthy Food & Beverages; Meat & meat products; Natural Products; Sauces & Seasoning
Product Certifications	Halal; Health & Safety (GMP, HAACP and equivalents); Natural; Sustainable Seafood; Traceable

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