Vanaspati

Product description

Pufflite is a trans fat free bakery shortening ideally suited for puff products such as croissants, puff pastries etc and it meets the requirement of the baker towards its functional performance, taste and health. It belongs to bakery fats category. Benefits: transfatfree-healthy, gives good volume to products, crispier and crunchier khari, good shine to khari /puff. Packaging: 15 kg carton. Contact us for more information.

Specifications

Categories	Oils & Fats
Sales markets	Asia
Supplied from	India
End-Use Categories	Bakery; Frying and Culinary Fats

More products from AAK Kamani Pvt. Ltd.

Refined Vegetable Fat Cocoa Butter

Chokita is a cocoa butter substitute (CBS) for moulded chocolates. It belongs to confectionary fats category. Benefits: good snap even at ambient temperature, good flavour release, cheaper than cocoa butter hence cost effective, requires single tempering. Packaging: 20 kg carton. Contact us for more informati...

More info

Vanaspati Cocoa Butter

K2000 is a lauric based cocoa butter substitute suitable for soft centered candies like eclairs. It belongs to confectionary fats category. Benefits: good mouthfeel, gives good gloss to the product, excellent keeping quality. Packaging: 20 kg carton. Contact us for more information.

For further que...

More info

Interesterified Vegetable Fat Cocoa Butter

Koatina is a cocoa butter substitute for coating of wafers, crackers and nuts. It is also used for panning application. It belongs to confectionary fats category. Benefits: excellent keeping quality, sharp melt off, needs minimum tempering as compared to cocoa butter. Packaging: 20 kg carton. Contact us for m...

More info

Vanaspati Fat Flakes

K-55 (N) is a vegetable fat fakes to give glossy appearance to spreads. Prevents oil separation and helps to improve spreadability. It enhances flavor and has extended shelf life.

For further queries mail at - [email protected]

More info

Vanaspati KCP-25

Vanaspati for filling & spreadsBenefits - Bake stable
Excellent palatability
Bland in taste & odorless
High oxidation stability
Less than 1% trans fat content
suitable for center filling cakes & cookies
soft center filling

For further queries mail at ...

More info

Vanaspati Fat

Koolex is a vanaspati used in replacement of dairy fat in frozen dessert. It is also used in making kulfi, sweet boondi etc. It belongs to ice-cream fats and frozen desserts category. Benefits: 100% transfree and cholesterol free, excellent mouth feel and melting characteristics, easy incorporation and better...

More info

View all our products (27)