Vegan gums & jellies made with Gelamyl solutions from KMC

Product description

The Gelamyl range of potato-based modified starches gives you easy access to a wide variety of different textures for your gum and jelly-type confectionery products – from soft to hard, from elastic to brittle.

Replace more expensive gelling agents, such as gelatine and gums, partially or fully with cost-effective Gelamyl starches 
Read more

Specifications

Categories Emulsifiers / Lecithins
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from Denmark

More products from KMC

View all our products (12)

Products from other suppliers

Vegan gums & jellies made with Gelamyl solutions from KMC

Contact information

Address

Telephone

Website

View all contact information