White Baking Syrup

Categories: Sweeteners
Sales markets: Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America
White Baking Syrup is ideal for making buns and sweet breads. It enhances the flavor of baked products and helps keep them soft and fresh for longer. White Baking Syrup is also ideal for making confectionery, ice cream and other desserts, and for cooking. It produces soft, fluffy pizza bases. Quantity per selling unit 8 × 750 g.
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White Baking Syrup

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