News
It has been said, according to Campden BRI, that the only thing worse than training good employees and losing them, is not training your employees and keeping them. Training matters: how to maximise your training budget, a Campden BRI seminar to be held on 25 November, will focus on the challenges and issues that food […]
It has been said, according to Campden BRI, that the only thing worse than training good employees and losing them, is not training your employees and keeping them. Training matters: how to maximise your training budget, a Campden BRI seminar to be held on 25 November, will focus on the challenges and issues that food businesses have to deal with, including high staff turnover, heavy reliance on overseas nationals, tight budgets, and the wide range of training providers, training delivery techniques and systems available. The company says that the seminar will:
Help companies make the right decisions for their business when it comes to ensuring that staff are trained appropriately and cost effectively.
Help improve the planning of the right training in the right way at the right time
Give a greater understanding of the tools available when considering training
Provide knowledge of the support/training that is available to food businesses