Chocolat Frey AG

Chocolat Frey AG


Company description

Chocolat Frey was founded in 1887 and is today's no. 1 in the Swiss chocolate market. We produce a wide range of semi-finished products for industrial applications as well as for food service. This includes dark, milk and white chocolate in liquid or various solid forms, milk choco crumb, chocolate splinters/powder, fingers, cubes, vermicelli, compound coatings, fillings, cocoa liquors/butter/nibs and croquants. Learn more about Chocolat Frey's industry area at

Quick facts

Sales markets Asia; Middle East; North America; Western Europe
Primary business activity Raw Material Supplier
Affiliated categories: Cocoa & Chocolate More

Categories affiliated with Chocolat Frey AG

Chocolat Frey AG

Contact information




View all contact information