Fumaric acid
Product description
Fumaric acid is commonly used as a food additive to add flavor, as a coagulant, as a food preservative, and as an acid in leavening.It is used for many reasons one being the ingredients fruity like flavor. It is used as an effective anti-microbial agent because it can disrupt microbial activity by interacting with the microbial’s cell wall. Fumaric acid is commonly added to different foods or beverages to regulate acidity and pH as it is an acidulant.
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Specifications
Categories | pH Control Agents and Acidulants |
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Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | India |
Product Applications | Bakery; Brewing; Confectionary; Sauces & Seasoning |
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Fumaric acid