Humidity Resistance Solutions

Product description

Certain nutrients with poor stability are prone to significant browning, caking, and deliquescence during processing and shelf life, serious ly impacting product quality and s tability. Microencapsulation technology effectively addresses these issues by protecting sensitive nutrients from external factors, thereby enhancing product stability against discoloration, caking, and moisture absorption.

L-Carnitine, Glycerol, Vitamin B, α-GPC, Choline Chloride, Choline Bitartrate

Specifications

Categories	Bioactive Compounds - OtherCholine; Vitamins, Minerals \| VitaminsVitamin B2
Sales markets	Asia
Supplied from	China
Certifications	Quality assurance; Traceable; Vegan

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