Lysophospholipase(PS exclusive)

Product description

  • Lysophospholipase is a kind of enzyme preparation produced by Aspergillus Niger fermentation, purification, preparation and drying, belonging to the class B phospholipase. It can efficiently hydrolyse fatty acid esters of lysophospholipids in a specific temperature and pH range, and has a wide range of applications in many food industry fields such as fat degumming, dairy product processing, baked goods and egg yolk processing, which can improve the taste, texture and nutritional value of products, while improving production efficiency and reducing costs.
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Specifications

Categories Proteins, Enzymes, Amino Acids | EnzymesOther Enzymes; Proteins, Enzymes, Amino Acids | EnzymesPhospholipase
Supplied from China
Certifications Quality assurance

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