Pancreatic enzymes
Product description
- Pancreatin is a natural enzyme complex derived from the pancreas of pigs, containing amylase, lipase, and protease. It is widely used in food processing to enhance the texture of food products, aid in the breakdown of starches, fats, and proteins, and improve overall quality.
- This high-quality enzyme powder is suitable for various applications, including as a food ingredient and in the production of dietary supplements. It meets food-grade standards, ensuring safe and effective performance in different industrial processes.
Specifications
| Categories | Proteins, Enzymes, Amino Acids | EnzymesAmylase; Proteins, Enzymes, Amino Acids | EnzymesLipase; Proteins, Enzymes, Amino Acids | EnzymesOther Enzymes; Proteins, Enzymes, Amino Acids | EnzymesProtease; Digestive Health |
|---|---|
| Supplied from | China |
| Certifications | Quality assurance |
Pancreatic enzymes
