At Rival Foods we provide a disruptive solution for small- to intermediate-scale production of the next generation plant-based protein products. This is made possible by a completely new process developed by Rival Foods. This process allows for transformation of plant-based ingredients into truly innovative and culinary plant-based whole-cuts. These products are similar to animal protein products in size (0,5+ square meter) and thickness (2-3 cm thick), have a remarkable meat-like or fish-like structure with fibers and/or layers oriented along the length of the product, have a high moisture content and liquid release upon compression.
|Sales markets||Western Europe|
|Primary business activity||Manufacturer: Food & Beverage Finished Products|
|Affiliated categories:||Contract Research More|