SCELTA

At Scelta Inside we use natural, healthy ingredients to make a variety of great tasting food products.  Our unique umami-based taste enhancers are all created from nothing more than mushrooms. Along with sweet, sour, bitter and salt, umami is referred to as the '5th taste', a deep savoury flavour that completes the taste spectrum.  Adding umami to foods intensifies the existing flavour of soups, sauces and complete meals.  It's an exceptional ingredient for a variety of product applications. 

As a team we are experienced in supporting companies to boost flavour, reduce salt and create clean label or just better tasting versions by applying our natural umami flavours to our customers products.