About

Company description

We at VAXA invented a patented growth environment where microalgae thrive, becoming a truly regenerative source of nutrition with global impact.

VAXA has a carbon reduction program, enabling customers who use our ingredients to significantly reduce their carbon footprint. We call this, Energy to Food (E2F) technology, in which clean and renewable energy from one of the largest geothermal plants in Iceland, is converted into impact nutrition.


Our E2F technology is creating a new standard resulting in Icelandic Ultra Algae, a bioactive carbon negative ingredient with superior nutritional benefits. We turn our waste into value.

At VAXA Technologies, we provide a portfolio of groundbreaking ingredients, powered by our patented Energy-to-Food (E2F) technology. Each ingredient not only elevates food and beverage products with superior nutrition and versatility but also offers a transformative environmental impact.

By integrating our Icelandic Ultra Spirulina into their value chain, companies can deliver exceptional quality to their customers while achieving significant Scope 3 carbon reductions, enhancing sustainability credentials, and creating a lasting positive impact on the planet.

Quick facts

Sales markets	Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe
Primary business activity	Manufacturer: Ingredients / Additives
Affiliated categories:	Meat replacer |Other Algae |Other Bioactives More

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