Vinegar Powder
Product description
Vinegar Powder is produced for premium quality and carefully selected raw material. The product has strong flavour, aroma, taste, and low microbial load. The manufacturing process is certified by GHP(CODEX), HACCP, ISO9001, ISO22000, FSSC22000 and Halal.Ingredient Composition : Distilled Vinegar, Maltodextrin.
Dosage : 1-5 % or as you required.
Applicable for Products : Seasoning | Frozen | Canning | Instant soup | Noodle | Sausage | Snack
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Dosage : 1-5 % or as you required.
Applicable for Products : Seasoning | Frozen | Canning | Instant soup | Noodle | Sausage | Snack
Specifications
| Categories | Specialised Finished ProductsDietary supplements; Specialised Finished ProductsFunctional food; Finished Food CategoriesPlant-based foods |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia |
| Supplied from | Thailand |
| Certifications | Animal welfare certified; Gluten-free; Halal; Health & Safety; Natural; Vegan; Vegetarian |
Vinegar Powder
