TAMALGA® range

ALGAMA - innovative FoodTech company - created TAMALGA®: a groundbreaking range of microalgae based egg-replacers. TAMALGA® is 100% plant-based powder premix, capable ofreplacing whole eggs in various bakery applications (brioches, cookies, donuts, cakes, madeleines,muffins, etc…). TAMALGA® is a proven eco-friendly solution, fast and easy to use, providing betternutritional quality and cost efficiency compared to eggs.

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TAMALGA® range

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