
Alland & Robert
About
Company description
Alland & Robert, a French company established in 1884, is the second largest supplier of Gum Arabic / Gum Acacia worldwide. With the investment into a 3rd spray drying tower in 2013, Alland & Robert disposes now of a production capacity of more than 15,000 tons per year. The extension of production and warehousing capacity comes along with a fully dedicated, long term R&D program, supported by exclusive partnerships with globally recognized Universities in this field. Gum acacia is used in confectionery items, soft drinks, flavors, snacks, bakery, dairy (yoghourts, ice creams...) and dietary products, wine, pharmaceutical, cosmetic and technical products.
Quick facts
Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
---|---|
Primary business activity | Manufacturer: Ingredients / Additives |
Affiliated categories: | Emulsifiers / Lecithins |Fibres |Stabilisers and Thickeners, Binders, Texturisers More |
Upcoming events
Fi Europe Online and In-Person
28 Nov - 8 Dec 2022 Paris, France Visit us at stand 4.F40 Book a meeting See our Exhibitor Profile See full Exhibitor ListRecently at
Fi Europe Online and In-Person
22 November - 2 December 2021 Frankfurt, Germany We were at stand 30C220 See our Exhibitor Profile See full Exhibitor ListOur Top products
News about Alland & Robert

12 Nov 2020
Explore acacia gum and its positive impact on gut health
French leader in natural gums Alland & Robert has researched the role Acacia gum can play in gut health, and announces it is a gut-friendly agent that helps with the digestive wellness of consumers who regularly suffer from intestinal disorders.
Read more3 Nov 2020
Acacia gum can play a role in formulating sugar-reduced and sugar-free food & beverages
French leader in natural gums Alland & Robert has researched the role Acacia gum can play in sugar-free products and announces it can help compensate the loss of volume, texture and mouthfeel induced by the reduction of sugar content.
Read more23 Oct 2020
Alland & Robert introduces organic karaya gum to the food industry
Alland & Robert has developed a method of physical treatment that reduces the total plate count of hydrocolloids while preserving all their functional properties. Alland & Robert is now offering the same quality of karaya gum, certified organic.
Categories affiliated with Alland & Robert
Are you a supplier?
Here's what we can do for you
- Generate quality leads for your business
- Stay visible for 365 days of the year
- Receive product inquiries and respond to meeting requests directly
- Improve company online presence through Search Engine Optimisation