Apple Fiber AP
Product description
Apple fiber AP is a preparation obtained from apple pomace after purfication, micronization (mechanical grinding to micron size), and sterilization (heat – steam). The product does not contain any chemicals and/or additives, and is 100% natural.
Apple Fiber AP can be used to boost the solid contents of certain food products such as ketchup, tomato sauce and marmelade. In addition, adding this fiber to breads can extend shelf-life.
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Apple Fiber AP can be used to boost the solid contents of certain food products such as ketchup, tomato sauce and marmelade. In addition, adding this fiber to breads can extend shelf-life.
Specifications
Categories | Colours; Fibres |
---|---|
Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | Belgium; Poland |
Product Applications | Bakery; Beverages; Confectionary; Dairy; Desserts / ice cream; Healthy Food & Beverages; Ready meals; Sauces & Seasoning |
Product Certifications | Gluten-free; Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Kosher; Quality assurance; Sustainable Seafood; Vegan; Vegetarian |
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Apple Fiber AP