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    Home Naturmed Scientific GmbH Black Garlic Extract (Allium sativum L.)

    Black Garlic Extract (Allium sativum L.)

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    Product description

    The fresh raw black garlic obtained from Allium sativum L. has a unique texture remarkable medicinal properties. The regular garlic undergoes processing and gives rise to black garlic with a distinct aroma and enhanced nutritional value. The presence of phytonutrients and disease-fighting components make it a remarkable anti-bacterial, anti-inflammatory ingredient.
    Specifications–

    Black Garlic Extract (10:1 – 15:1)Black Garlic Extract (0.1% SAC)
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    Specifications

    Categories Algae, Botanicals, Carotenoids, Flavonoids | BotanicalsGarlic; Bioactive Compounds - OtherPalmitoylethanolamide; Specialised Finished ProductsDietary supplements; Sports Nutrition
    Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
    Supplied from Germany; India
    Certifications Halal; Kosher; Organic; Sustainable; Sustainable Seafood; Traceable

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