Carrageenan U-Gel™ SK-200
Product description
U-Gum™ Carrageenan U-Gel™ SK-200 is a pure semi-refined kappa carrageenan or Processed Eucheuma Seaweed (PES) obtained from the natural strains of seaweeds called Eucheuma cottonii of the class Rhodophyceae (red seaweed). It is a 200 mesh natural seaweed extract powder mainly
composed of high purity kappa carrageenan specially developed as a food additive for use as gelling agent, meat binder and extender, stabilizer and texture enhancer in food products intended and fit for human consumption.
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composed of high purity kappa carrageenan specially developed as a food additive for use as gelling agent, meat binder and extender, stabilizer and texture enhancer in food products intended and fit for human consumption.
Specifications
Categories | Emulsifiers / Lecithins |
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Supplied from | Indonesia |
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Carrageenan U-Gel™ SK-200