Cooling System Solutions after Thermal Treatment

Product description

To prevent the recurring formation of germs, every natural product requires a cooling step after thermal treatment and before packaging or warehousing.

The FS-Rotary Cooler has been designed for food applications that have very high food safety and hygiene requirements.


- Suitable for sensitive products such as nuts, grains, seeds, mixtures, etc
- Optionally, this cooling process can also be used to enable the introduction of salt, flavors, dyes, etc for coating
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Specifications

Categories Food safety management; Processing machinery
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from Germany
End-Use Categories Cereals & Convenience Foods & Snacks; Fruit & Vegetable; Healthy Food & Beverages; Natural And Traditional Remedies; Natural Products; Pet Food / Animal Nutrition; Sauces & Seasoning; Vegetarian / Vegan Products

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Cooling System Solutions after Thermal Treatment

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