Pulses are: Fava beans, Chickpeas, Yellow and green peas, Coral lentils, Green lentils, Black eyed beans , different grits. Seeds: Pumpkin, Flax
To be used as:
Toppings for salads or soups, yoghurt, cheese, etc.
Snacks mixes and cereal bars
Source of plant based proteins to enrich breakfast cereals, muesli and granola
Inclusions in Bakery Products such as bread, biscuits or any other.
|Categories||Cereal / Grain Products; Functional Food; Plant-based Products|
|Sales markets||Western Europe; Eastern Europe; Middle East; Australia; North America|
|Supplied from||Canada; Czech Republic; Egypt; France; Italy; Turkey|
|End-Use Categories||Bakery; Healthy Food & Beverages; Ready meals; Snacks|
|Certifications||Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Kosher; Organic; Vegan; Vegetarian|
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