Sponsored Content
Discover New Business Opportunities with Banagel at FI ASIA 2025
16 Sep 2025
Banagel’s gelatin stands out for its world-class quality, produced under the highest safety standards and certified according to international regulations to ensure consumer confidence.
Key Features
of Gelatin :
- Enhances softness and chewiness, making gummies and jellies easy to chew and enjoyable to eat.
- Provides optimal elasticity, helping softgels and capsules maintain their shape and resist breaking.
- Assists in coating and encapsulating active ingredients, ideal for dietary supplements that require effective and controlled nutrient release.
- Safe and easily digestible, as a natural protein certified for quality, giving consumers confidence in its safety.
- Highly versatile, allowing manufacturers to adjust formulations according to desired taste, color, and viscosity.
- Not only improves product taste and appearance, but also helps maintain the quality and effectiveness of nutrients according to established standards.
Experience high-quality gelatin that meets all your business needs. Join our experts for a conversation and discover new opportunities for your business at the BanaGel booth.
Visit our booth, Booth No. Y45, Thai Pavilion Zone, at FI Thailand 2025
17–19 September 2025 | Halls 1–4, QSNCC, Bangkok

Our gelatin is of world-class quality, produced under the highest safety standards, and certified according to international regulations.
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