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Discover New Business Opportunities with Banagel at FI ASIA 2025

16 Sep 2025

Banagel’s gelatin stands out for its world-class quality, produced under the highest safety standards and certified according to international regulations to ensure consumer confidence.

Key Features of Gelatin :

  • Enhances softness and chewiness, making gummies and jellies easy to chew and enjoyable to eat.
  • Provides optimal elasticity, helping softgels and capsules maintain their shape and resist breaking.
  • Assists in coating and encapsulating active ingredients, ideal for dietary supplements that require effective and controlled nutrient release.
  • Safe and easily digestible, as a natural protein certified for quality, giving consumers confidence in its safety.
  • Highly versatile, allowing manufacturers to adjust formulations according to desired taste, color, and viscosity.
  • Not only improves product taste and appearance, but also helps maintain the quality and effectiveness of nutrients according to established standards.
At Banagel, we are committed to developing and producing gelatin with world-class quality standards, certified for safety according to industry regulations, to deliver reliable raw materials for manufacturers worldwide.

Experience high-quality gelatin that meets all your business needs. Join our experts for a conversation and discover new opportunities for your business at the BanaGel booth.
Visit our booth, Booth No. Y45, Thai Pavilion Zone, at FI Thailand 2025
17–19 September 2025 | Halls 1–4, QSNCC, Bangkok



Discover New Business Opportunities with Banagel at FI ASIA 2025
It also provides a soft, bouncy, and flexible texture, making it ideal for use in gummies, jellies, softgels, and all types of dietary supplements.

Our gelatin is of world-class quality, produced under the highest safety standards, and certified according to international regulations.

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