ExcelPro™ Range

Product description

ExcelPro™ enhances the quality of meat products with superior functionality. The range combines proteins derived from collagen and blood and thus offers a heat-tolerant solution with excellent water binding and gelling properties.

The unique properties of ExcelPro™ are provided by the synergistic effect and the differential functionality obtained when the properties of high valued proteins are thoughtfully merged. Developed through a process of separation and concentration, ExcelPro™ is manufactured using thermal and mechanical processing, ensuring a natural and microbiological stable product.

By incorporating ExcelPro™, manufacturers achive a clear and clean label, providing consumers with a premium, value-added product.

Specifications

Categories	Proteins, Enzymes, Amino AcidsProteins - AnimalCollagen - Bovine Proteins, Enzymes, Amino AcidsProteins - AnimalCollagen peptides Ingredient Mixtures, Synbiotics Drying Toasting / roasting
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| Central/South America
Supplied from	Denmark \| Spain

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