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Fiberstar, Inc. Announces a Clean and Novel Way to Replace Phosphates in Meat and Poultry

15 Oct 2019

The food industry’s transparency movement is creating opportunities for meat and poultry processors to clean up their labels while maintaining high yields and quality.

Citri-Fi® natural citrus flour provides high water holding and emulsification properties which when used in conjunction with sodium carbonate helps processors remove phosphates while maintaining a clean label.

Fiberstar, Inc. Announces a Clean and Novel Way to Replace Phosphates in Meat and Poultry

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