Functional maltodextrin / Agenanova
Benefits of Agenanova:
+ Complex soluble carbohydrate – prolonged carbohydrate supply
+ Allows high density of energy in beverages and gels (high solubility, low viscosity)
+ Transparent and shiny liquid products – product stability, mouth feeling and appearance
+ Blood sugar level increase is slower
+ Carb supply is more stable over time
+ Sugar level dropdown (“crash”) is lower
+ Osmotic pressure is near zero due to high molecular mass and low amount of low molecular sugars
|Sales markets||Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America|
|Product Applications||Sports Nutrition|
More products from AGRANA Beteiligungs-AG
Beet sugar (organic)
Organic beet sugar can be used for all applications in the food industry. Due to the special and careful manufacturing our organic beet sugar is suitable for even the most taste sensitive products such as fruit preparations and dairy products.
Appearance: colorless, appearing white mixed granula...
Brown flavor preparations
Our product portfolio for the dairy and ice cream market includes the following brown flavor preparations with the following flavors:
Others upon request
In close cooperation with our customers we develop tailor-...
Crystal sugar (organic or conventional)
Our crystal sugar is used everywhere where a low-cost crystalline sugar is needed.The most important applications are in the beverage industry and the chemical industry, where sugar is dissolved and processed immediately after delivery.
Appearance: colorless, appearing white mixed granular cr...
Fructose is a component of many fruits. Fructose is produced in a multistage process from sugar.
Appearance: white crystalline powderSmell: characteristic
Taste: pure and sweet
Relative sweetening power: about 130%
Due to its special flavor characteristics such as high intensity...
Crystalline natural betaine
Natural betaine is produced from GMO-free sugar beets and is a free-flowing, white, crystalline product. Generating betaine from sugarbeet is an exciting procedure, pre-supported by the sugar production and molasses desugarization, to finally derive high quality, crystalline betaine for cosmetic, feed and ...More info
Decorating / coarse sugar
Our decorating sugar is a compacted white sugar with a grain size of about 3 mm and is typically used for sprinkling on bakeries like cakes, brioche, cookies...
Appearance: white fragments of compacted granulated sugar
Taste: pure and sweet
Relative sweetening pow...