Infused oil

Made from  plants, selected for their flavor profile, and from sunflower oil, infused oils offer  fresh plant flavours while maintaining a natural declarative, thus avoiding use of aromas.
Advantages :
Traceability: Total traceability and consistent quality
Safety: Infused oils are 100% natural and Clean Label (without added aromas). Ingredients can be labeled : “sunflower, herb”
Convenient: Only few drops can change everything  : cold uses or  finishing touch
 A « Clean label » approach:

• Reducing the number of “E” declarations to the lowest possible level
• Mastering frozen-product technology
• Emphasizing the natural flavour of the aromatic herbs

Applications : Infused oils can be used in salads, dressing and seasoning but also in every hot or cold recipes.

Range:
Basil, Chives, Red Chilli, Coriander, Dill, Garlic from Andalusia, Lemongrass, Spearmint, Oregano, Flat Parsley, Thyme