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    Home Shandong Starlight So True Biological Technology Co., Ltd. ISOMALT

    ISOMALT

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    Product description

    Isomalt is a sugar-free sweetener discovered during the 1960s. It is a sugar alcohol commonly used as a less sweet alternative to sugar
    It is obtained by converting sucrose into isomaltulose (palatinose) by enzymatic method, catalytic hydrogenation, concentration, crystallization and separation
    Isomalt is white, crystalline, and odorless. It is available in two forms: granular and powder. Granular is often used in hard candies while powdered is most commonly used in bakery related applications



     

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    Specifications

    Categories Additives incl. Flavourings & Colours | SweetenersOther Sweeteners; Specialised Finished ProductsFunctional food

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