Lipase

Product description

Jiangsu yiming biological co., ltd offers a wide range of products which includes lipase. Features: it is used to replace or reduce the use of emulsifiers. Enhance the stability of dough. Increase the whitening and the quality of the flour. Increase loaf volume and improve crumb structure. Contact us for more information.

Specifications

Categories	Proteins, Enzymes, Amino AcidsEnzymesLipase
Sales markets	Asia
Supplied from	China

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