MILDER-SAL by Yuki Gosei Kogyo Co., Ltd

Product description

Vinegar-based shelf life extender
Non-preservative technology!

MILDER-SAL(M-SAL) is a vinegar-based food improver that extends shelf life of food products while simultaneously improving taste and texture.

M-SAL has strong antimicrobial effects and can be used in delicatessen (noodles, rice or meat dishes, fillings, etc.) to improve the quality of foods.

The recommended amount of M-SAL is 0.3%～1.0% against the total food weight.

The control food sample without MILDER-SAL went rotten on the 1st - 2nd day, while the experimental food sample containing 1％ of MILDER-SAL prevented bacterial growth even on the 7th day.
(Test conditions：25℃)

Rotten foods :10₇ of living bacteria

Specifications

Categories	Preservatives

More products from Nagase (Thailand) Co., Ltd.

Acidulants

• Citric Acid • Fumaric Acid • Lactic Acid • Malic Acid • Potassium Citrate • Phosphoric Acid • Sodium Lactate • Tartaric Acid • Trisodium Citrate

More info

Aroma Ingredients (Natural)

Natural Aromas • Anethole • Benzaldehyde • Camphor Powder • Cinnamic Aldehyde • Cis-3-Hexenol • Cis-3-Hexenyl Acetate • Citral • Eucalyptol • Eugenol USP • Furanone • Gamma Terpinene • Gamma Undecalactone • Geranyl Acetate • Maltol • Menthol Crystals • Menthone: 70:30, 80:20, 90:10 • Menthy...

More info

Ingredients

More info

Treha™ (Trehalose)

TREHA™ is a patented brand of trehalose, a plant-based food ingredient with the amazing natural ability to extend many aspects of freshness in foods. Due to its unique molecular structure, it is able to retain food moisture, prolonging shelf life.

More info

Vitamin Premixes

• Customized vitamin premix for dairy, staple foods (rice, wheat, oil) • Customised Amino Acids • Customised Dry & Liquid Premixes • Ascorbic Acid • Vitamin A (CWS & Oil Soluble) • Vitamin B (B1 Thiamin, B2 Riboflavin, B3 Niacin, B4 Pantothenic Acid, B6 Pyridoxine, B7 Biotin, B9 Folat...

More info