Product description
Naringin is a naturally occurring flavonoid, more precisely a flavanone glycoside, widely recognized for its presence in various citrus fruits. One of its most distinctive characteristics is its contribution to the bitter taste commonly associated with citrus peels and juice. Beyond its sensory properties, Naringin is valued for its pharmacological potential, which has been the subject of numerous studies exploring its antioxidant, anti-inflammatory, and metabolic regulatory effects. Its molecular structure not only defines its functionality but also impacts its interaction with biological systems, making it a compound of interest across various industries including pharmaceuticals, functional foods, and nutraceuticals.
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Source: Pomelo fruit
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Origin: Vietnam
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Appearance: Fine, Beige to yellowish powder
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Naringin content (on dry basis) ≥ 95%; ≥ 90%
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Total Elemental impurities ≤ 5.5 ppm
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