Polyglycerol Poyricinoleate PGPR Series

Product description

Manufactured from fatty acids of castor oils. Functions as yield modifier in chocolate and compound chocolate. Functions as emulsion stabiliser and fat reduction in reduced fat spread.

Specifications

Categories	Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, Thickeners Ingredient Mixtures, SynbioticsFood Substitute Ingredient MixturesFat replacer Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, ThickenersPolyglycerol polyricinoleate
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Supplied from	Malaysia
Certifications	Halal \| Health & Safety \| Kosher

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