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    Home DYNESOZE Co., Ltd Processed Meat Applications: Natural Clean-Label Preservatives

    Processed Meat Applications: Natural Clean-Label Preservatives

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    Product description

    Experience the technology of DYNE SOZE Co., Ltd. — A clean-label natural preservative developed through natural fermentation. It demonstrates excellent mold inhibition and is an ideal choice for processed meat applications. In particular, it effectively prevents slime caused by lactic acid bacteria. It delivers performance comparable to synthetic preservatives, satisfying market demands for clean-label and natural preservation.
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    Specifications

    Categories Additives incl. Flavourings & Colours | PreservativesOther Preservatives; Finished Food CategoriesMeat, Poultry & Fish
    Sales markets Asia
    Supplied from Korea, Republic of

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    Sauce Applications: Natural Clean-Label Preservatives

    Sauce Applications: Natural Clean-Label Preservatives

    Experience the Innovation of DYNE SOZE Co., Ltd. — A clean-label natural preservative developed through lactic acid bacteria fermentation. It effectively inhibits yeast, mold, and lactic acid bacteria in most sauces while maintaining their original flavor and taste. It also delivers performance comparable ...

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    Processed Meat Applications: Natural Clean-Label Preservatives
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