Product description

Spongolit® is a range of premium aerating emulsifiers for cakes and pastries. Improves aeration, volume and softness, while ensuring crumb uniformity and long-lasting freshness with technical excellence in every solution.

Read more

Specifications

Categories Additives incl. Flavourings & Colours | Emulsifiers, Stabilisers, ThickenersLecithins; Finished Food CategoriesBakery
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; Africa; Central/South America
Supplied from Germany

More products from LDC - Louis Dreyfus Company

View all our products (9)

Products from other suppliers