Gelatina GELITA® Halal

Product description

Halal-certified gelatins and collagens produced by GELITA can be used in confectionery products (such as bars, chewable gums, sweets and marshmallows), in dairy products (such as yogurts, cheeses and mousses), in desserts, in meats, in fish , as well as in the clarification of juices. In addition to food, our ingredients can also be used in nutraceutical applications, focusing on sports nutrition or in the development of dietary products and pharmaceutical applications, including hard capsules, soft capsules and tablets.

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