BioGaia completes Metabogen investment
As MetaboGen has reached the agreed milestones, the last investment of SEK 4 million has been made by BioGaia, who now own 36% of the share capital of MetaboGen.
Symrise gets sustainability recognition
Symrise has announced that it is one of the five most sustainable large corporations in Germany as voted for by a panel of twelve experts of the 2016 German Sustainability Awards.
WASH urges cereal salt, sugar reduction
A new international survey by World Action on Salt and Health (WASH) has revealed huge differences in the sugar and salt content of global breakfast cereal brands between one countr and another.
Sweegen signs with Ingredion
Ingredion has entered into an agreement with SweeGen, a company dedicated to the development and manufacture of stevia-based sweeteners, to be SweeGen’s exclusive global distributor of the company's stevia sweeteners outside China.
Corbion gets BASF distributorship
BASF's Human Nutrition business has announced that Corbion will assume sales and marketing for BASF's Spongolit aerating emulsifiers and Lamequick whipping agents in North America, effective immediately.
Nestlé announces sugar breakthrough
Nestlé has announced what it describes as “a major breakthrough” in making it possible to enable the company to significantly decrease the total sugar in its confectionery products, while maintaining a natural taste.
Premium Brands makes three acquisitions
Producer, marketer and distributor of branded specialty food products Premium Brands has acquired Island City Baking and its affiliate Conte Foods and, in a separate transaction, Larosa Fine Foods.
New Nutrition Business: personalisation is the future
"Personalisation is about consumers ‘taking back control’. They want to feel more empowered and confident to create their own healthy eating patterns," says New Nutrition Business's Julien Mellentin.
AstaZine gets FSAI approval
BGG and its subsidiary Algae Health Sciences (AlgaeHealth) have announced that their flagship product, AstaZine Natural Astaxanthin, has won Novel Food approval from the Food Safety Authority of Ireland.